Merck and MayoClinic on Encephalitis

>> Tuesday, July 11, 2017

I just want to get this out there.  It works out like a digital version of those string-arrow-map things that you see in the detective movies....



Sources:
Merck MMR insert (archived)
MayoClinic Encephalitis (archived)
MayoClinic Autism (archived)

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Why Should I Question Vaccines? Why did *I*?

Old post.  I guess I saved it as a draft as I felt like I was posting too many vaccine-related things.  Ah, well... this wasn't really well documented, below, but it's more of a personal testimony.

I don't know what first brought me to questioning vaccines and I'm not even sure if there is one single event or bit of information that led me to where I am today.  Surely my tendency view trust as an earned reward had a lot to do with it, but my experiences must also be somewhere in the mix. I was raised to shun junk food and unhealthy lifestyles, although I recall times in my early adulthood where I hit up Taco Johns a good number of times, and downed giant-sized monster mixes of soda at the theater where I worked.  ugh.

Historically, the United States as a country hasn't had a great track record in keeping honest about its medical advances.  I remember my mom telling us not to eat the red M&M's, and how it was such a big thing when they "made a comeback" in the 80's.  I recall hearing about the thalidomide disaster leading to so many birth defects.  There are so many bad scientific health decisions in our history, it should naturally lead everyone to question everything.  Asbestos. Lead. Tobacco. Benzene, BPA, DDT, hydrogenation... the list truly goes on and on.

We as a family weren't one to frequent the doctor's office, and we CERTAINLY weren't taken with attending "well visits", but I did wind up with a smattering of vaccinations.  The simple existence of such a "well visit" baffles me yet to this day. My actual experiences of going to the doctor resolutely left me with a bad impression.  I can recall going in for certain pains, or to bring my daughter in with a high fever, and then being told that they have no clue what's wrong and perhaps to "try this medicine" and see what happens.  Thus, my anger in wasting both time and money on someone who knows no more - nay, LESS - than I do about my health is probably the biggest impetus in my questioning of the medical industry.

I barely even thought about vaccination until our first child was born.  I suppose most adults are that way and presume the rest of America is probably far lacking in their supposedly-needed booster shots.  Suddenly, however, the subject is huge. It always comes up in casual talk among friends and co-workers, especially those who are parents.  For over a decade, I'd been highly concerned about what kinds of FOODS I was eating, and pretty concerned about the EXERCISE I was getting.  All these things lie directly on the doorstep to my research into vaccines.

So, I started looking into vaccines.  So had, it seemed, many other parents.  In a very heartbreaking fashion, many of these parents only started looking into it after their children were damaged or killed by them.  I studied the early history of vaccines and found that the methods behind their implementation are rooted in highly unethical and even disgusting actions.  Go read about Edward Jenner - but don't stop until you've read BOTH sides of the story.  Suzanne Humphries has a good and well-documented report on him and the history of vaccines.

The more recent history of vaccines also tells a peculiar story. Consider the types and amounts of vaccines that were recommended for the previous generation, and compare that with the list for today. Why, if science is getting better, are more of the same vaccines, as well as new ones, needed to protect from these diseases?  Why do experts today now recommend that the list today isn't enough?  These experts don't have very much credibility, in my opinion.

But history is history; what of today?  Why are there so many mainstream reports of fraud committed by manufacturers of these products? What's with these official stories about how these vaccines actually don't protect as they're thought to? What about all this #CDCWhistleBlower stuff where the CDC admits fraud? Why don't these stories matter when the blame is laid on those unvaccinated?

Sigh.  All of those are good questions, and the history of it all is important, but for me it comes down to this: If I care so much about what kind of ingredients are in the food I eat, shouldn't I also care as much about the medicines I might put in my body?  Shouldn't I care MORE, since injection skirts by the digestive system which contains protections against harmful ingredients?

So, what's in these vaccines?  That, if you are new to the "war" that makes up the conversation about vaccination, is the question that you should ask.  There are other well-documented articles that go over the nitty-gritty details, so go read through their efforts.  Narrowing the efforts down even more, I recommend concentrating on the adjuvants that are part of the ingredients lists.

Adjuvants are things added to vaccines that scientists BELIEVE (yes, believe; look it up) produce a higher immune response in the body.  Two common and alarming adjuvants are mercury and aluminum.  You need to study these, but for your convenience, here are some SHORT summaries:

Mercury is a poison in ALL forms (so says Medscape). Not like water, which can be a poison based on the dose.  It was once a very common adjuvant in many vaccines, but now can be found mostly only in seasonal flu vaccines. The description of mercury poisoning, once also called "Pink Disease", is pretty much a word-for-word description of a person with strong autism.

Aluminum is an extremely common element in many things in life.  It's everywhere.  The body does a great job at filtering it out when ingested, but when injected it tends to deposit in the brain, causing damage.

These should at the very least scare you into further study.  That's what I want for all other people, that they would personally get involved and research this, making sure to exhaust themselves on both sides of the story.  Be careful that the pro-vaccine side really wants you to believe that the anti-vaccine side isn't scientific and shouldn't even be heard; that alone should make you question the PRO-vaccine side.  #hearthiswell

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Aluminum, from the Horse's Mouth

>> Friday, January 30, 2015

English: This is CDC Clinic Chief Nurse Lee An...
 (Photo credit: Wikipedia)
With the recent uptake of news about measles going around Disneyland, it's useful to take a serious look at some of the facts about vaccines.  Consider this series of statements taken from two mainstream sources, the CDC and MedScape (part of WebMD). Specifically, these are cut and paste directly from the sources. [edit: statements in brackets are editorial, and the CDC quote is practically direct; go check it out yourself]  Some of the quotes do not specifically regard vaccination but instead parenteral methods, of which vaccination is one, or general ingestion of aluminum.

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Olive Oil and Beyond: 5 of the Healthiest Oils

>> Sunday, May 5, 2013

The low fat movement is thankfully all but over and people are rediscovering the benefits of healthy fats. Fats are essential to help maintain a healthy body and can be used as an energy source, to normalize blood sugar, and to provide fatty acids needed for optimal brain function and tissue repair. Beyond these, there is also the misconception-busting role that healthy fats play in cardiovascular health and digestion.
 
There are plenty of great options to choose from, and the selection and availability is increasing all the time. To judge what people are using based on the grocery store shelves, many are using just using olive oil and perhaps vegetable oil, and the latter should be avoided if possible. There are plenty of other fats that you can add for health and flavor. Changing up the oils and fats that you use in your cooking and condiments will allow you to add a range of savory flavors that will take your mealtime experience to the next level.

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BB Cream: Really the "Best" New Thing in Beauty?

>> Monday, March 19, 2012


Essance's BB Cream.
Essance's BB Cream. (Photo credit: JAY ZHANG)

A friend of mine was asking about "BB Cream" which is apparently an upcoming beauty trend from Asia. There are a lot of products that fall in this category, so I googled around and took a closer look at one of the first few that I found, that was talked about on blogs.  I think the ingredients speak for themselves, and I hope the time spent investigating this list is worth it at least to someone.

Here's a TRANSLATION of the ingredients in "Etude House BB Magic Cream SPF30 PA++":

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Allergies, a personal note

>> Wednesday, November 9, 2011

So, I finally got the chance to do some allergy testing and not unsurprisingly it turns out I have some allergies. Well, not really just "some" allergies - more like a lot of 'em. Nothing like an "eat a peanut and die" kind of allergy, but at least I know what causes my problems now.  I've tested it; avoiding the foods the blood test points out does work. It's just not easy.

I'm foremost allergic to brewer's yeast, which as I understand thanks to the internet means pretty much all alcohol is off-limits. That's fine, I guess. Most of my life has been filled with little- or no- drinking anyway. There was a time when my friends would see me with a drink and ask whether I actually drank or not.  So, now I have a true, physical reason to avoid it.

But a brewer's yeast allergy doesn't bother me. Neither does the blue cheese allergy which is 3rd on the list of personal no-no's. In second place is corn. Fourth? Eggs. Great. Like those aren't found in absolutely everything!  It's been so long since I've been blogging (since April? Wow.) that I've forgotten a good number of contacts that I had and miss... But at least there are resources.  I'm either going to have to memorize lists like this or just let this influence me to live the way I know I should.

That's the way to look at adversity, right? How can it make me better? Basically the foods I'm not allergic to are almost all vegetables and fruits, and all meats except pork. So I'm looking at essentially a primal kind of diet. I can get used to that, I think.

I don't know whether this one allergy test tells me whether I'm only allergic now and if I can heal and incorporate some of the off-limit foods - like green beans. I also don't know whether this really only tests "mainstream" foods; it says I'm allergic to milk but does that mean raw milk? I personally doubt it.

I'm not sure where to go from here, except to just keep eating more greens.  I'm safe with greens.

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BPA and Avoiding Receipts

>> Tuesday, April 12, 2011

Cash rounding receipts from ICA, Karlskrona, S...Image via WikipediaWhen handed a receipt at the store, you apparently have just over a 50% chance of receiving an apparently-high dose of easily-absorbed bisphenol-A, due to unregulated and wide usage of the material as a loose coating to make printing the receipt easier. A study by the Washington Toxics Coalition (WTC) says that in as little as ten seconds of light handling, BPA receipts can transfer large amounts of BPA directly into the body.

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Raw, Non-Dairy Hot Chocolate (has an awesome bonus result)

>> Wednesday, February 2, 2011

While cruising around for a recipe for a raw, apple-pie smoothie today (how many other people use Google as their main cookbook? :), I stumbled upon Karen Knowler's blog, and after checking out her (okay, actually Nina Dench's) recipe for it, I browsed her homepage and found her recipe for Spiced Hot Chocolate. So, as a snack for the family today, I tried it out.

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A Second Look at the Hurom Slow Juicer

>> Friday, January 28, 2011


I thought it appropriate to come back and describe my experience with the Hurom Slow Juicer (see my previous review), now that we've been using it at our house for many months. By now, the honeymoon has worn off, but fortunately the love is still there. Even though the cracks and stains are showing a little bit, I look forward every morning to waking up and making a new juice in this very easy-to-use and thorough juicer.

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Healthy at McDonalds?

>> Thursday, January 27, 2011

Harlem watup
CAN McDonald's be healthy? That's the thought that's running around my mind. Naturally, as you might guess, I'm probably biased against the restauarant and you might be able to guess how this article will turn out. But stick around; I'll try to be creative and come up with ways they possibly could. If I can. For the sake of healthiness, it certainly WOULD be great if there was a fast food restaurant out there that you could actually trust was serving you healthy food.

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Real Hot Chocolate *not instant!

>> Friday, January 14, 2011

A cup of hot chocolate, with whipped cream, ci...Recently, Lifehacker had a post about how to make a better-tasting instant hot chocolate mix, linking off to Cook's Country that revealed the recipe as including dry milk powder, confectioner's sugar, salt, white chocolate chips, and Dutch-processed cocoa powder.

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Colour Me Surprised - but just not my teeth.

>> Friday, January 7, 2011

Clean drinking water...not self-evident for ev...Image via WikipediaActually, I'm not surprised at all. Neither are, I would imagine, any of the other opponents of fluoride being added to the water supply. It's being revealed now - after 50 years - that the government finally admits one aspect of negative fluoride effects. Fluorosis, or the discoloring and perhaps even slight pitting of teeth, is finally being admitted to.

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SAVE THE FARMS: Follow the money!

>> Friday, November 19, 2010

FdaIt is time to stop FDA tyranny against dairy farms! I woke up this morning and was almost immediately looking for any news about the S.510 Senate bill, the "Food Safety Modernization Act". It is beyond baffling that a bill like this could be recommended in its entirety by the committee to be voted on by the Senate. But then, knowing how infrequently (if ever?) our Senators and Representatives actually read the bills they're voting on, I guess I'm not surprised.

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TEDxGreatPacificGarbagePatch Conference

>> Friday, November 5, 2010

Ocean Park plastic fishImage via WikipediaThe TEDxGreatPacificGarbagePatch conference takes place Saturday, Nov 6 from 8:30am to 6pm Pacific Time. Watch as Fake Plastic Fish joins with other fantastic names in a conference about the plastic that has invaded our oceans and our lives.  See the video after the jump (and on Saturday, the 6th, or thereafter - of course).

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Carbs won't let you go?

>> Friday, October 1, 2010

Breads and Bread rolls at a bakeryImage via WikipediaA good friend of mine asked me to look into breaking the carb addiction - a request made with pastry in-hand. I wish I had the easy answer; I still love breads and sweets myself and keep trying to find ways to put more and more veggies in my diet to crowd out the hunger for the things I've felt addicted to.

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Stevia and the Quest for a Sugar-Free Life

>> Tuesday, September 21, 2010

Stevia rebaudiana flowersImage via WikipediaA friend of mine asked me about sugars yesterday and I tried to explain my favorite replacement, stevia. This is essentially my email rewritten for the general public, and it's a quick-rundown for anyone unfamiliar with it, or perhaps a review for those who are. It’s worth reviewing the Wikipedia entry about it so that you know its history, but basically it’s unknown - or at least less widely known -  today because large sugar interests managed to get it labeled by the FDA as a dietary supplement. This essentially meant that you could eat it, and it could be sold in stores without health claims but companies couldn't use it as an ingredient for their products. Now, when people are finally starting to learn about the ways they’ve been deceived (and since the major manufacturers have come up with their own branded versions of stevia) the FDA has conveniently changed their mind about it. At least, they're not saying a distinct "yea" or "nay" about it.

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Milk Recall Affects Five States (but does it matter?)

>> Saturday, September 11, 2010

A Dairy Crest Semi-Skimmed Milk Bottle.Image via WikipediaAn upper-Northeastern dairy has voluntarily recalled 8,000 to 10,000 gallons of milk after it was discovered that a pasteurization machine failure. While it's very admirable that the dairy announced this massive recall in a precautionary measure, recalls like this - let alone the recalls such as the recent egg fiasco or other meat-related incidents that left people ill or dead - should be scaring people far, far away from the idea of purchasing food created in "factory" farms.

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Hurom Slow Juicer, a few weeks in and loving it

>> Friday, September 10, 2010

We have several juicers - four, to be exact - in our house, now. The first three that we owned were all centrifugal juicers. I've got one at work so that I can juice there as I feel, we've got an old one as a gift, from a garage sale, that we never really used, and we had our prior best one in the kitchen for nigh-daily use. It was a rather nice centrifugal one that we also received as a gift, but it had a tendency to leak. We never really figured out what caused it to leak but enough was finally enough.
Please read the follow-up review.

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How much do pharmaceuticals spend... to get your money?

>> Thursday, September 2, 2010

Going to the mailbox today I found a letter - sorry, an advertisement - addressed to my mother-in-law, who currently lives with us. Knowing she wasn't going to be opening this junk mail, I was curious to see what exactly was inside. You see, it was from Walgreens and the only thing it seemed to be advertising was the flu shot. This, of course, is not really unexpected. One can find ads for the flu shot pretty much everywhere one looks at this time of year, and it's only going to get worse. I'm certain I will soon be seeing the ubiquitous, massive billboards by the local hospitals again telling us all to cover when we sneeze, wash our hands constantly, and oh, oh oh - don't forget your flu shot!

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My Own Credibility

>> Friday, August 27, 2010

Image representing meebo as depicted in CrunchBaseImage via CrunchBaseEarlier today a visitor to the site asked me via the Meebo plugin I have here whether the information I post here is "creditable or all just crap." Unfortunately while Meebo said I was online, I was actually away from the computer when he or she posted the question, so the best I can do is write a response here as a post and hope this person swings by again.

In short, he or she wanted to know where I get my information. Let me preface my answer by saying as I have in my "About" page that I am just a regular Joe - a nerd dad who wants his family, and everyone, to be healthy. I'm contemplating and probably will start taking nutrition classes so that I can be of even more use to people in regards to health, but that will take some time. I'm just researching schools right now (and am open to any suggestions, too!)

Some of the things I write here are pure opinion; they're my reaction to things I read in books or online, see in movies or in the news, and so forth. I definitely get some things wrong. For example, I'm torn between the idea of having a food police (like a strong FDA) versus allowing manufacturers to make any kind of unhealthy product they feel like (such as hydrogenated oils). I'm still leaning on the side of freedom on that subject, but that's for a different time.

Most other times, however, when I'm writing an article here I put in a good bit of research looking around for verification of the things I find. It takes a really long time to write a single article because of this. When I do find this verification, I will almost always provide a link to it in order to prove my due diligence. For resources, I look to company websites for official information, Wikipedia for general leads and ideas, resource sites like Cosmetics Database for ingredient facts, and I'll even email or talk to those more studied than I for actual quotes, etc.

So to make a long answer short: I try. I try to be a good source of reliable information. If I make a mistake, I'll be sure to point it out and apologize. What else can be expected of anyone?

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About Psychic Lunch

Psychic Lunch was founded in 2009 by a nerd and father who wants people to be healthy. The information on this site is researched, but should be considered opinion; that is, you should always do your own research and come to your own conclusions about what is and what is not healthy. Products endorsed on this site are actually believed in and used by the author.

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